Beet Apple Ginger Juice
Recipe adapted from GOOP
It's Monday, and like every Monday CK and I are uncomfortable from a weekend of rich (albeit delicious) foods. We are ready to turn back to health. This juice is a great start.
For tastier juice- I store all ingredients in the fridge and drink immediately. |
- 2 medium beets, washed and trimmed
- 1 apple, cored (skin left on)
- 2 carrots, washed and trimmed
- 1" hunk of ginger root
- 2 cups of Kale (leaves only)
- 1/2 lemon (zest and pith removed)
Directions:
- After washing all fruits & veg thoroughly, run through juicer in batches (following dry vegetables ie. kale, with juicier fruits ie. apples)
- Stir & Enjoy.
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